Deep Sea Fish offers a variety of fresh seafood which are currently shipped to auctions and wholesalers throughout the United States and the Far East. Availability of these items is based upon seasonal production. Many of our products are sashimi quality and can be custom packed to your specifications.
Deep Sea Fish is proud to offer daily air shipments of fresh fish from Boston's Logan Airport to wholesalers anywhere in the continental U.S. Contact our Sales Department at 401-782-1330 for more information.

Albacore (Thunnus
Alalunga)- Atlantic Albacore is most often sold in ethnic markets and
can be found in either head-on or head-off form.
SWORDFISH (Xiphias Gladias)
Swordfish are excellent grilling
"steak" fish that have become increasingly popular in the United
States. We sell swordfish in the H&G form, ready to be resold in smaller
pieces, or cut into steaks.
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| Black Sea Bass | Skipjack Tuna |
| Bluefish | Skate Wings (Raja) |
| Bonita | Spiny Dogfish |
| Eel | Striped Bass |
| Escolar | Tautog (Blackfish) |
| Gray Sole | Wahoo |
| Mahi Mahi | Weakfish (Squeteague or Sea Trout) |
| Scup (Porgies) | Whiting |
| Sea Scallops | Winter Flounder |
| Shad | Yellowtail Flounder |
Please contact our sales department for more information about these species.
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Unloading Swordfish and Tuna from a long line vessel:
Deep Sea Fish is proud to host a fleet of East Coast long line vessels who risk their lives following tuna and swordfish as they migrate throughout the Western Atlantic Ocean. Every summer and fall, these vessels come to our facility to offload their catch. We unload each fish by hand and transport them from the vessels into our facility with the utmost care. Each fish is then individually examined before it is ready to be sold.
Inspecting and Grading a Yellowfin Tuna:
Quality is based upon a variety of factors including fat content and color. Each tuna is carefully examined by experienced tuna graders to ensure it meets our high standards. Our tuna are 100% natural - they are never treated with C02 or other methods of altering the appearance of the fish. Our tuna are sold to upscale wholesalers and restaurants here in the United States, or they are exported to Japan where they are sold at auction at the world famous Tsukiji market.
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